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October 2016
Blog | March 2017 | June 2016

Linda Sarris "chef per un giorno" da Ciacco Putia Gourmet

28/10/16 17:35
Giovedì 27 ottobre 2016 si è svolta a Marsala da Ciacco Putia Gourmet una cena di degustazione con una giovane Chef americana Linda Sarris impegnata nella scrittura di un libro dedicato agli snack siciliani “Snack Sicily”.Leggi di più…

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Se Dio avesse voluto le barche in vetroresina, avrebbe fatto gli alberi di plastica (ma non ricordo che lo ha detto)

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